Garlic Pickle 300g

Garlic Pickle is bold. Confident. The “I said what I said” pickle. The garlic is slow-cooked until soft and plump, absorbing the spice oils like tiny flavor balloons. The taste hits in waves — warm spice, deep umami, and a mellow sweetness that comes only when garlic is treated with respect (not burnt). This is the pickle you pair with everything when your day needs a little punch: curd rice, chapati, dosa, pongal, or even bread toast at midnight. Bonus: It smells like a traditional kitchen where someone is constantly frying, tempering, loving you through food.